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| HOME MENU |
Breakfast Menu available from 8:00 to 11:30 |
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| Larry's Super Breakkie Eggs served with grilled bacon, button mushrooms, sausages, grilled tomatoes and hash browns on a toasted foccacia. |
$14.90 |
| Haydens On The Go Breakfast Scrambled eggs, grilled bacon, sauteed mushrooms & baby spinach served on a toasted foccacia. |
$12.90 |
| Janes Salmon Delight Smoked salmon & scrambled eggs, baby spinach & pine nuts served on toasted foccacia. | $13.90 |
| Omelettes served with
toasted foccacia Parmesan cheese, spinach & mushroom Ham & mushroom |
$12.90 $12.90 |
| Eggs Benedict Poached eggs & grilled bacon on toast topped with hollandaise sauce. |
$9.90 |
| Eggs & Bacon on
Turkish Bread Fried eggs & bacon on toasted Turkish bread. |
$9.90 |
| Toasted Egg & Bacon Foccacia
Fried eggs & bacon on a toasted foccacia. |
$9.90 |
| Bowl of fruit salad: | $3.90 |
| Toasted Fruit Loaf | $3.90 |
| Toasted White
Sliced Bread Served with butter ,apricot jam ,marmalade, strawberry jam,vegemite or honey |
$3.90 |
| Croissants Ham, cheese & tomato Cheese & tomato |
$6.50 $6.50 |
| Extras: Baby spinach, tomato, mushrooms, hash browns, sausages, bacon & baked beans. | $2.00 |
Lunch Menu available from 11:30am to 5:00pm |
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| Garlic Bread - $6.00 Herb bread - $6.00 Brushetta - $10.00 | |
| Greek Salad: Fresh lettuce topped with tomato, onion, cucumber, fetta cheese & olives | $5.00 |
| Turkish breads add a side serving of chips | $2.00 extra |
| B.L.T: Bacon, lettuce & tomato. | $7.90 |
| B.E.L.T.CH: Bacon, egg, lettuce, tomato & cheese. | $9.90 |
| ABC: Avocado, bacon & cheese. | $7.90 |
| Vegetarian: Fetta cheese, baby spinach, pesto, olive & semi dried tomatoes. | $7.90 |
| Chicken: chicken, avocado, cheese, mayonnaise & lettuce. | $9.90 |
| Ham: shaved ham, cheese & fresh tomato. | $7.90 |
| Smoked Salmon: Tasmanian smoked salmon, cream cheese, red onion & salad greens. | $11.90 |
| Teriyaki beef: tender marinated beef on lettuce, tomato & onion. | $11.90 |
| Greek lamb: marinated lamb on a bed of tomato, cucumber,
onion & fetta cheese. |
$11.90 |
Pasta |
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| Fettuccini marinara: A cocktail of seafood tossed through the chefs fresh Napoli sauce. | $14.90 |
| Fettuccini carbonara: pan fried bacon with a touch of black pepper in a cream sauce. | $12.90 |
| Penne boscaiola: chicken pieces, bacon, mushroom & roast capsicum in a rose sauce. | $14.90 |
| Penne alla panna: pan fried ham & mushroom in a creamy sauce. | $12.90 |
Salads |
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| Teriyaki beef salad : thinly sliced strips of beef marinated served on a bed of salad greens. | $15.00 |
| Herbed Lamb with Bocconcini & pea salad: tender strips of lamb on bed of salad greens. | $18.00 |
| Warm Chicken Salad: chicken breast tossed salad mix, tomato, cucumber & Red onion, topped with honey mustard sauce. | $15.00 |
| Caesar Salad: cos
lettuce, bacon, parmesan cheese, anchovies, egg, crouton with a creamy
Caesar Dressing. with chicken $2.00 extra |
$15.00 |
Mains |
|
| MSA G/F scotch
fillet: served with chips & salad. Choice of sauces # Pepper #Hollandaise #Dianne # Mushroom #Parmiganna #Thai |
$30.00 |
| Chicken schnitzel: served with chips & salad. | 18.00 |
| Beef Schnitzel: served with chips & salad. | 18.00 |
Seafood |
|
| Battered Garfish: lightly battered garfish accompanied by tartare & lemon served with chips & salad. | $14.90 |
| Oysters Natural Plump Juicy oysters served Natural with Lemon. | $19 (/dozen) $11 (1/2 ) |
| Oysters Kilpatrick. Served with Chef's special sauce over chopped bacon | $21 (/dozen) $13 (1/2) |
| Bocconcini Oysters. Served with shredded prosiutto topped with herbs & bocconcini | $21 (/dozen) $13 (1/2) |
| Flake & chips: battered flake accompanied by tartare & lemon served with chips & salad | $14.90 |
| Prawn cutlets: crumbed cutlets
accompanied by tartare & lemon served with chips & salad |
$14.90 |
Larry's seafood platters: |
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| Platter 1: 4 salt & pepper
prawns 6 crumbed calamari 1 natural oysters 1 whole king prawns 1 piece of battered garfish accompanied by tartare & lemon |
$19.00 |
| Platter 2: 4 salt &
pepper prawns 6 crumbed calamari 2 natural oysters 2 whole king prawns 1 piece of battered Flake served with lemon & salad |
$25.00 |
| Platter 3: 6 salt &
pepper prawns 6 crumbed calamari 3 natural oysters 3 whole king prawns 1 piece
of battered Flake 1 side serve of salad 1 side serve of chips & accompanied by tartare & lemon |
$35.00 |
| Platter 4: 12 salt
& pepper prawns 12 crumbed calamari 6 natural oysters 6 whole king prawns 2 piece
of battered garfish 1 side serve of salad 1 side serve of chips & accompanied by tartare & lemon |
$60.00 |
Larry's Lobster Menu |
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| Lobster natural Fresh local cray half with salad and seafood sauce |
p.o.a |
| Lobster Thermidor Fresh local cray half in a creamy mustard sauce |
p.o.a |
| Thai garlic Lobster Fresh local cray half served in thai sauce |
p.o.a |
| Larry's Lobster Platter Fresh local cray half served with salt and pepper prawns, crumbed calamari, king prawns natural oysters and battered garfish and salad. |
p.o.a |
| Larry's Lobster Banquette Fresh local cray half served with generous proportions of salt and pepper prawns, crumbed calamari, king prawns, thai scallops, garlic prawns, natural oyster, two pieces of garfish and salad |
p.o.a |
The
Big Lobster
17
Princes Highway
Kingston Se
SA 5275
Phone. (08) 87672555
Fax. (08) 87672141
Email murray@thebiglobster.com.au