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| HOME BREAKFAST MENU LUNCH MENU LARRY'S DINNER MENU |
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Larry's
Dinner Menu
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Entree
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Natural
Oysters
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Plump Oyster served with a lemon crown | $11.00
half $19.00 1 Doz |
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Kilpatrick
Oysters
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Plump oysters served with chefs Kilpatrick sauce |
$13.00
half $21.00 1 Doz |
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Thai
Oysters
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Natural Oysters served with a Thai sauce drizzle | $15.00
half $24.00 1 Doz |
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Deep Fried
Oysters
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with rocket & tangy tomato dressing | $13.00
half $21.00 1 Doz |
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Thai scallops
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$15.00
ent $22.00 main |
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Garlic
Prawns
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Scallops served roe on in creamy garlic sauce with steaming rice | $16.00
ent $24.00 main |
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Prawn Cocktail
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$17.00 | |
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Seafood
Main Courses
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Salmon
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Cheese
crusted Atlantic Salmon served with chips & salad |
$23.00 |
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Boarfish
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Poached boarfish & rosemary with tomato & olives served with
jasmine rice |
$23.00 |
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Boarfish
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Roasted boarfish wrapped in prosciutto with lemon mayonnaise & asparagus | $23.00 |
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Garfish.
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Beer battered garfish served with chips , lemon and creamy tartare sauce. . | $21.00 |
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Scallops
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Scallop
spoons with a zesty lime infused sauce served with jasmine rice. |
$22.00 |
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Lobster
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Natural.
- Creamy Mornay. - Sticky lobster tail. - Steamed with butter &
lemon. Lime infused with garlic, - Ginger & chilli. |
P.O.A |
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Other
Main Courses
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Chicken
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Moist chicken breast pocketed & stuffed with ham & camembert
cheese on a bed of creamy garlic sauce served with jasmine rice. |
$23.00 |
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Pork
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.Char grilled pork served with a combination of char grilled zucchini & asparagus. | $24.00 |
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Steak
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Tender 350grm scotch fillet with your choice of sauce | $26.00 |
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The
Big Lobster
17
Princes Highway
Kingston Se
SA 5275
Phone. (08) 87672555
Fax. (08) 87672141
Email murray@thebiglobster.com.au